A: Basic information
CAS NO: 9031-11-2
Appearance: White Powder
Enzyme Activity:10,000ALU/g-170,000ALU/g
Grade:Food Garde
Packaging: 1kg,5kg, 25kg bags
Test method: HPLC,UV
Certification:ISO
B: Product description
Lactase, aliases: Beta-Galactose glucoside enzyme, lactase enzyme can catalyze the β-d-galactopyranoside and α-l-arabinoside hydrolysis. One of the most studied catalytic hydrolysis of lactose, galactose and glucose, is absorbed by the intestines, hydrolyzed sugar sweetness ... The solubility of lactose is low, easier to precipitate in the cold animal products, making the product has a granular structure.
C: Function
- Not only can make the transition of the low lactase lactose sweetness and low solubility is sweet, but also the higher solubility of monosaccharide in ice cream, condensed milk, condensed milk lactose crystallization precipitation in light and reduce the possibility of increasing sweetness.
2.Add to the milk or compound digestive food directly.
