Latin name: Rosa Rugosa Thunb L.
Plant source: the fruit portion of the rose plant
Active ingredient: Polyphenol, total flavones, VC
Specification: 5%~20% Polyphenol, 5% VC, 5% Flavone
Test method: By UV
Molecular formula: C6H8O6 (VC)
Molecular weight: 176.12
CAS NO.: 50-81-7(VC)
Appearance: Red brown powder
Main function:
- Rose hip extract has anti-oxidation effect, which mainly preventing skin aging and protecting the brain and nerve tissue oxidation;
- Rose hip extract can strengthen the spleen and help digestion;
- Rose hip extract is good for improving blood circulation, boosting metabolism, regulating the menstrual function and relieving pains;
- Rose hip extract can be used as diuretic;
- Protecting against cancer and cardiovascular disease.
Packing: 25kg/drum with double LLDPE bags inside or with your demand.
Shelf life: Two years.
Storage: Stored in a cool and dry well-close container, keep away from moisture and strong light heat.
