Bamboo charcoal use mountain bamboo which is more than 3 years of growing as raw material, through nearly 1000 degree high temperature fire and become a kind of carbon.
Bamboo charcoal with porous structure, and its molecular fine porous and texture hard. It has a strong adsorption ability, can purify air, eliminate peculiar smell, moisture absorption, mouldproof, antibacterial insect repellent.
If it contacts with human body, it can get rid of wet and absorb sweat, promote blood circulation and metabolism, relieve fatigue. After scientific refining processing, it has been widely used in daily life.
Bamboo charcoal usage is quite interesting, with bamboo charcoal as fuel, it sends out the faint scent of fragrance , it can make full chamber with refreshing smell. Bamboo charcoal can be widely used in food cooking, baking, storage and preservation: cooked rice into a piece of bamboo charcoal, can protect its nutrient composition not easy to loss, rice is sweet soft and tasty; Put bamboo charcoal in the refrigerator, can remove peculiar smell, to prevent food spoilage, extend the freshness of food; Fried food, into a small bamboo charcoal, not only saves gas, oil and can guarantee its stewed food, and make the food quickly tender.
Because of the unique raw materials, and processed by the special craft, bamboo charcoal has many unexpected efficacy: made of bamboo charcoal towel with bamboo fragrance; With bamboo charcoal soaking water, can remove the smell of bleach in the water and all kinds of harmful impurities, dirt and water sanitary ware are difficult to stick. The bamboo charcoal into toilet or wardrobe, can remove peculiar smell, prevent clothes mold cavity; Put in the tank, can make more clean water quality, fish are less affected by bacteria.
