Green Coffee Bean Extract

Product Description

1. Specifications:
   1) CGA 10-50%, HPLC,
   2) TCGA 10-70%, HPLC.
2. Antioxidant, Anti-diabetes, Anti-tumor, Weight Reduction

Description:

1. English Name: Green Coffee Bean Extract Powder

2. Latin Name: Coffea L.

3. Category: Standard Herb Extracts

4. Effectiveness: Antioxidant, Anti-diabetes, Anti-tumor, Weight Reduction

5. Botanical source: Coffea L. (Coffea robusta or Coffea arabica)

6. Used Part: Fruit

7. Content Specifications:

1) Chlorogenic acid(CGA) 10.0%, 20.0%, 25.0%, 30.0%, 35.0%, 45.0%, 50.0% test by HPLC

2) Total Chlorogenic acids(TCGA) 10.0%, 20.0%, 25.0%, 30.0%, 35.0%, 45.0%, 50.0% test by HPLC

8. Appearance: Yellow Brown fine powder

9. CAS No: 327-97-9

10. Molecular Formula: C16H18O9

11. Molecular Mass: 354.31

12. Indications and Uses:

1) Powerful Antioxidant;

2) Reducing free oxygen radicals;

3) Glucose Metabolism;

4) Reduce the risk of diabetes,

5) Loss weight.

13. Product Packing: 25kg/drum with inner double- plastic bags. (0.065m³ /drum)

14. Shelflife: 2 years