Green Tea Extract-tea polyphenols
CAS NO.:989-51-5 (EGCG), 970-74-1(EGC), 1257-08-5 (ECG),490-46-0 (EC)
Botanical Name: camellia sinensis O.Ktze
product resources: leaves of green tea
character: 1.color:light yellow/brown yellow powder
2.taste:bitter and acerbity
3.stable between PH4-8,easily dissolved in water and aqueous ethanol;deteriorated easily by strong acid/alkali/sunlight/heat/transition metal
function1.with strong anti-oxidation activity,applied to fresh food,anti-corrosion,anti-bacterial,anti-virus,
anti-radiation,anti-oxidation and reducing blood fat/pressure/sugar,etc.
2.preventingand treatment of kinds of cancers,tumors,cardiovascular and other diseases
3.widely be used in food additive and pharmaceutical raw material.
packaging & delivery
packaging details: Food grade multiplayer polyethylene bags, 25kg in one type cardboard drum or as customer request
delivery:shipped in 3days after payment
Shelf life: 24 months under the previously mentioned conditions and in its original packaging
Storage: Store in a cool dry place, avoiding sunlight directly
