capsorubin capsaicin 95%(HPLC)
capsaicin, capsaicinoids is a kind of alkaloid, also named capsorubin, it is the ingredient in chillies displaying hot taste , High content capsaicin is a kind of white needle crystal . Experiments showes that capsaicinoid has a lot of pharmacological effects. 1. Abirritation. 2. Diminish inflammation. 3. Kick drug habit. 4. Local weight reducing. Our company extracts a series of capsaicins with biological and CO2 supercritical technology ,concenerate up to 98%, with form of white needle crystal.We produce capsaicin 95%(HPLC).
Our main products are
1.Plant extract (more than 50 types):
Blueberry anthocyanin, arbutin, ursolic acid, oligomeric proanthocyanidines (OPC), capsicum red, capsaicin.
- IQF fruit:
IQF lingonberry, IQF blueberry, IQF blackcurrant, IQF red raspberry. - Fruit concentrate:
Lingonberry concentrate, blueberry concentrate, blackcurrant concentrate. - Fruit powder:
Black currant powder, blueberry powder, lingonberry powder. - Natural colorant:
Blueberry anthocyanin, lingonberry red, capsanthin, lycopene, beta-carotene, Lutein.
More than 90% of our products are exported to Japan and Europe.
(If interested, contact sales6 at lgberry dot com dot cn)
Payment:T/T
